Researchers at the University of Nevada, Reno have completed one of the most extensive river resilience studies, examining how river ecosystems recover following floods. They developed a novel modeling approach that used ...
Ecology
Feb 16, 2024
0
42
Professor Matthew Stott co-leads a team of researchers from Canterbury and Waikato universities that has identified an endemic genus of geothermal microorganisms—a discovery believed to be a world-first.
Ecology
Feb 15, 2024
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48
A new Environmental Working Group study has found chlormequat, a little-known pesticide, in four out of five people tested. Because the chemical is linked to reproductive and developmental problems in animal studies, the ...
Environment
Feb 15, 2024
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1110
Climate change poses a threat to yields and food security worldwide, with plant diseases as one of the main risks. An international team of researchers led by Prof. Senthold Asseng from the Technical University of Munich ...
Ecology
Feb 1, 2024
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19
Maize is the preferred staple of most of southern Africa. In Malawi it supplies two-thirds of national calorie intake. Nine out of 10 farming households produce maize and devote over 70% of their land to growing it.
Agriculture
Jan 29, 2024
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17
Reactive oxygen species (ROS) are highly reactive molecules containing oxygen. These compounds, which are normal byproducts of biological processes in all living organisms such as aerobic respiration as well as photosynthesis, ...
Plants & Animals
Jan 24, 2024
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1
Researchers from the Collaborative Research Center (CRC) 1266 at Kiel University (CAU) have been able to prove, in the first archaeobotanical study of burnt food residues on the surface of ceramic vessels, how varied the ...
Archaeology
Jan 22, 2024
0
388
An international team of researchers has uncovered a remarkable genetic phenomenon in lycophytes, which are similar to ferns and among the oldest land plants. Their study, recently published in the journal PNAS, reveals that ...
Plants & Animals
Jan 19, 2024
0
119
Feeding astronauts on a long mission to Mars goes well beyond ensuring they have enough nutrients and calories to survive their multi-year journey.
Space Exploration
Jan 17, 2024
0
10
African countries have become reliant on a few food items. Just 20 plant species now provide 90% of our food, with three—wheat, maize, and rice—accounting for 60% of all calories consumed on the continent and globally. ...
Agriculture
Jan 15, 2024
0
7
