Businesses with strong environmental and social credentials are more resilient in times of economic crisis, according to research into the COVID-19 stock market crash.
Economics & Business
May 21, 2020
0
2
On World Food Day, WWF warns against the dramatic impact of overfished oceans on people around the globe. Currently, 33 percent of fish stocks are overfished (in the Mediterranean it is 85 percent) with a further 60 percent ...
Environment
Oct 17, 2018
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15
The conversion of forests to farmland is recognized as a major contributor to rising levels of greenhouse gases. And yet it hasn't been clear how to best minimize the loss of sequestered carbon into the atmosphere. Is it ...
Environment
Jul 26, 2018
5
259
As the dust settled from Nepal's massive earthquake, a fresh humanitarian crisis was just beginning: supply lines to remote communities had been destroyed, and villagers were starving.
Environment
Nov 8, 2017
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8
It is only six centimetres long, but it plays a major role in the Antarctic ecosystem: the small crustacean Euphausia superba (Antarctic krill). It's one of the world's most abundant species and the central diet of a number ...
Ecology
Jun 6, 2017
0
3
Despite ongoing global pollution, researchers have discovered that levels of mercury in seabirds off the coast of B.C. have remained relatively stable over the past 50 years. Surprisingly, mercury in seabirds is now actually ...
Environment
Dec 16, 2016
0
98
Food safety is top-of-mind among many consumers and producers of food. It is also a continuum, because the more a food firm spends on effective technologies and protocols to ensure safe food, the greater chance the foods ...
Economics & Business
Mar 18, 2015
0
0
New rules banning fishermen from throwing away unwanted fish they have caught could harm wildlife – and fail to improve fish stocks, a University of Strathclyde report has found.
Ecology
May 13, 2014
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0
Adopting proven sustainable land management practices could raise world crop supplies by an estimated 2.3 billion tonnes, worth $1.4 trillion, experts say in a study being released at a major global desertification conference.
Environment
Sep 24, 2013
1
0
The United Nations on Thursday warned overfishing in the Mediterranean was boosting jellyfish, which reduce stocks further and it called for jellyfish to be used in food, medicine and cosmetics.
Ecology
May 30, 2013
0
0
