Researchers discover molecular basis for alkaline taste

Whether or not animals can taste basic or alkaline food and how they do it has remained a mystery until now. A research group led by Yali Zhang, Ph.D., principal investigator at the Monell Chemical Senses Center, recently ...

Researchers crack 30-year-old mystery of odor switching in worms

Soil-dwelling nematodes depend on their sophisticated sense of smell for survival, able to distinguish between more than a thousand different scents—but the molecular mechanism behind their olfaction has baffled scientists ...

Odd smell: Flies sniff ammonia in a way new to science

The stink of ammonia in urine, sweat, and rotting meat repels humans, but many insects find ammonia alluring. Now, UConn researchers have figured out how the annoying insects smell it, a discovery that could lead to better ...

Why moms take risks to protect their infants

It might seem like a given that mothers take extra risks to protect their children, but have you ever wondered why? A new study led by Kumi Kuroda at the RIKEN Center for Brain Science (CBS) in Japan shows that in mice, this ...

Using artificial intelligence to smell the roses

A pair of researchers at the University of California, Riverside, has used machine learning to understand what a chemical smells like—a research breakthrough with potential applications in the food flavor and fragrance ...

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