Unique manufacturing method produces more appealing vegan meat

Vegan food is often sidestepped due to its rubbery consistency. Food technology researchers at Lund University in Sweden have now developed a way to make vegan food more appetizing by using new combinations of raw materials. ...

Why South Korea is banning the sale of dog meat

The South Korean dog meat trade will officially end in 2027 after a bill was passed making the slaughter of dogs and the sale of dog meat for human consumption illegal in the country (though the consumption of dog meat will ...

What makes sustainable consumption so difficult?

While many people want to achieve major long-term goals—such as improving their diet, quitting smoking or adopting a more sustainable lifestyle—they often find it difficult to do so. Is it all down to a lack of self-discipline? ...

Can factory chicken really help save the climate?

Stephane Dahirel doesn't exactly say eat chicken and save the planet, but that is what he's hinting at as he opens a shed door on his intensive farm in Brittany, western France.

Making plant-based meat more 'meaty' with fermented onions

Plant-based alternatives such as tempeh and bean burgers provide protein-rich options for those who want to reduce their meat consumption. However, replicating meat's flavors and aromas has proven challenging, with companies ...

Majority of Americans report high rate of food satisfaction

Consumers who report they are most satisfied with their food consumption also spend the lowest share of their incomes on food, according to the latest Consumer Food Insights Report. The report's July 2023 survey also asked ...

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